Recipe Development
Panevino develops wine-paired recipes for print, electronic media, and wine packaging. We also consult with restaurants and wine bars on menu and wine list development.
We have developed hundreds of professional and consumer recipes for food and beverage companies including the Culinary Institute of America, Domaine Chandon, Gallo Family Vineyards, Mirassou Winery (Fleishman Hillard Public Relations) and the Perfect Puree of Napa Valley.
FEATURED SEASONAL RECIPE / WINE PAIRING
You can see more of our custom recipes on these websites:
For more information, please contact David Katz or fill out our contact form.
